Babà is the King of Neapolitan pastry, it is a voluminous but very light and soft dessert, soaked in ponch so that it looks like a sponge. Wet at the end with first quality rum.
This is a lactose free dessert!
→ Further information and recipe on page 160 of my book “En matreise gjennom Napoli – Partenope incanta la Norvegia”
Dimensions / Portions / Price
- Mini / 1 / 20,00 NOK
- Mini filled with cream / 1 / 30,00 NOK
- Single portion / 1 / 55,00 NOK
- Single portion filled with cream / 1 / 65,00 NOK
Contact me for checking availability.